Easter Egg Radish

bunch of easter egg radishes

Easter Egg Radish Veggie Type: Root Season: All year round Peak months: Before or after the hottest part of the summer Uses: Easter egg radishes are colorful and packed with flavor, making them a perfect addition to revamp an otherwise simple meal. Pickle and add to sandwiches, or try them lightly sautéed over black beans […]

Hakurei Turnips

hakurei turnips

Hakurei Turnip Veggie Type: Root, Greens Season: Spring-Fall Peak months: Hakurei turnips thrive in mild warm weather and will take a break in the hotter months of the summer (July-August) Uses: Separate the leaves from the roots and you have two amazing flavors to work with. The leaves can be eaten raw in salads or […]

Radish

Radish Veggie Type: Root Season: Spring or winter, depending on the variety Peak months: December-April Uses: Spring radishes are a tasty, crunchy pop of color on soups, salads, and sandwiches, but they also make excellent snacks all by themselves. Try fresh radishes with tahini or roasted radishes with garlic. Types of Radishes Radish Inspiration More […]

Beets (Red Round)

three beets

Beets (Red Round) Veggie Type: Root Season: Primarily considered a fall/winter vegetable, but also available in summer Peak months: June-October Uses: Beets are more versatile than you might think. When properly stored in a cool basement or in a vegetable drawer, they can last weeks or even months. Eat them steamed, roasted, or raw. Peeling […]