Veggie Type: Root
Season: Can be found year-round
Peak months: February-April
Uses: Purple mu radishes are perfect for adding color to kimchi or pickling on their own for a spicy snack. Try grating raw radishes into coleslaw, noodles, a stir-fry, or any dish that could use a peppery kick. Raw radishes can store for months, so keep them in your fridge for a flavorful garnish all winter long.