Red Leaf Lettuce

A bunch of red leaf lettuce on a wood background

Veggie Type: Leafy green

Season: Summer and fall

Peak months: June-September

Uses: Red leaf lettuce is a tasty, nutritious variety of lettuce that pairs well with other salad greens. Tear your leaves and and wash them thoroughly before eating, ideally using a salad spinner. The mild flavor of red leaf lettuce means that you have a lot of options when choosing toppings and a dressing. If you’re not sure what to add, try pear, toasted almonds, carrot peelings, or green onions.

Red Leaf Lettuce Inspiration

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