Russian Kale

russian kale

Veggie Type: Leafy Green

Season: Usually can be found year-round

Peak months: Peak harvesting months are September-November

Uses: Russian kale is a sweeter variety of kale, and it gets even sweeter as its cooked. Try it in a salad or cooked with oil and garlic! If you want to zest it up a bit, add a lemon dressing (to raw kale) or a couple drops of fresh lemon juice (to cooked kale).

Russian Kale Inspiration

More kale inspiration coming soon! Let us know on our Facebook page that you’re waiting for it and we’ll let you know as soon as it is available.