Couscous and Carrot Tops Salad

Bowl of cooked couscous with colorful veggies and greens

Every time freshly harvested carrots with their beautiful, green tops still attached are included in my CSA share, I’m inspired to find a creative use for them. When they’re crisp and crunchy, I toss them into salads, and if they’re looking a little “tired,” I cook with them. This crunchy, carrot top-inspired salad has toasty, […]

Prepping & Storing Carrot Tops

Bundle of carrots on a wood background

When you are lucky enough to get freshly harvested carrots, with carrot tops still attached, use the greens as you would fresh parsley.  As soon as you get them, cut away the tops, give them a rinse and shake them out or spin them in a colander. Loosely wrap them in a clean dish towel […]